The word meat is a noun. Meat means (1) the choicest or most essential or most vital part of some idea or experience, (2) the flesh of animals (including fishes and birds and snails) used as food, (3) the inner and usually edible part of a seed or grain or nut or fruit stone.
The following articles and web pages elaborate on the word meat.
Browse this meat processing firm guide and directory to learn about meat processing companies in the United States of America. The photo on this page shows a meat processing worker cutting meat with a knife.
Visit this meat packers retailer directory to locate retail meat packers in the United States. The photograph on this web page depicts several meat carcasses in a meat locker.
This meat processing firm page comprises information about meat processing careers in the United States of America plus a picture of a butcher standing in front of his shop, holding a beef roast.
Learn about the role of protein in tissue growth and repair, and find additional information about vitamins, minerals, carbohydrates, fats, fiber, water, and nutrition in general.
The following articles provide recent meat-related news.